Second Commis Chef Job in Qatar Duty Free Qatar

Looking to take your culinary career to the next level? Qatar Duty Free is inviting applications for the role of Second Commis Chef – Qatar Duty Free, based in Doha, Qatar. This is a fantastic opportunity for talented kitchen professionals who want to work in a world-class airport hospitality environment.

About the Role: Second Commis Chef at Qatar Duty Free

As a Second Commis Chef, you will play a vital role in preparing meals that meet high-quality standards for various food and beverage locations at Qatar Duty Free. You will be responsible for food preparation according to production plans, recipe standards, and HACCP guidelines to ensure consistency and safety in every dish.

This role requires strong attention to detail, a proactive approach to kitchen organization, and a passion for delivering exceptional culinary experiences to international travelers.

Key Responsibilities

In the role of Second Commis Chef – Qatar Duty Free, your daily responsibilities include:

Preparing meals according to production plans and recipe standards.
Maintaining accurate food preparation records and logs.
Managing inventory and minimizing food waste through effective stock rotation and labeling.
Ensuring the quality, taste, and presentation of dishes meets QDFC standards.
Maintaining a hygienic and organized work environment in line with HACCP protocols.
Checking the quality of raw ingredients and reporting issues to the Sous Chef.
Preparing all mise en place ahead of service hours for smooth kitchen operations.
Responding professionally to guest feedback and contributing to service improvements.
Taking care of kitchen equipment and cleanliness across the workspace.

Your commitment to quality, safety, and teamwork will be crucial in this fast-paced culinary role.

Qualifications & Skills Required

To qualify for the Second Commis Chef – Qatar Duty Free role, you must have:

A high school diploma with a catering or professional cookery certificate.
HACCP training and knowledge of food safety standards.
A minimum of 2 years of relevant experience, ideally in a large-scale or luxury kitchen.
Previous experience working as a Commis Chef.
Strong kitchen organization and food preparation skills.
A team player attitude with the ability to follow direction from senior chefs.

This position is ideal for those with hands-on kitchen experience and a drive to maintain top-tier culinary standards.

Why Join Qatar Duty Free?

Qatar Duty Free is part of the globally recognized Qatar Airways Group, known for excellence in aviation, hospitality, and retail services. Working as a Second Commis Chef offers you the chance to be part of a world-class team serving travelers at one of the best airports in the world—Hamad International Airport.

You’ll be part of a supportive, multicultural team with opportunities to grow professionally in a dynamic and rewarding environment.